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MaLTISORB® Maltitol Set your imagination free the sugarless way
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At Your Service

A comprehensive service

Roquette's food technologists and R&D, marketing, nutrition and legislation experts are ready to work with you at every stage of your project, anywhere in the world


Responsive Food Applications Laboratories dedicated to innovation

MALTISORB® in action - the latest developments: Cookies that are sugar- and fat-reduced, as well as rich in fiber; sugar-free ketchup, salad cream and sauces; improved appearance of shiny coloured gum pellets.

Thanks to its advanced Food Applications Laboratories, Roquette has been supporting food formulation and processing for more than 50 years. Our comprehensive insight into foods, from confectionery, through cakes and dairy desserts, to 'low carb' nutrition, is acknowledged by customers worldwide.
In addition to technical support - which includes new products support, troubleshooting and on-site service - our skilled engineers can work with you to help you:

  • Develop, refine and test your MALTISORB®-based formulation to accord with your specific nutritional and sensory requirements
  • Evaluate MALTISORB® maltitol behaviour in your end-product using a variety of analytical techniques
  • Exploit our fully-equipped pilot facilities to improve food processing and formulation, and ensure successful scale-up
  • Benefit from our laboratories' new product concept innovation activity.

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Analytical resources at your service

170 scientists, 400 sophisticated instruments - such as mass spectrometers, X-ray diffractors and nuclear magnetic resonance equipment - come together with 1300 analytical methods to make more than one million analyses a year.

This powerful investigative resource is always at your service.

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A Marketing Team at your disposal

Tracking global trends in both consumer and industrial markets, our marketing people will provide you with the up-to-the-minute information essential to identifying and evaluating the new business opportunities on which your success in the market could depend.

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A Nutrition Department ready to help

  • By defining and supporting the nutritional studies needed to prove the health benefits of your product, including MALTISORB® maltitol digestibility tests.
  • By exchanging information about MALTISORB® maltitol clinical and nutritional studies.
  • By screening your MALTISORB®-based products for non-cariogenicity.
  • By answering any questions you may have on the nutritional aspects of MALTISORB® maltitol.

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A Regulatory Affairs department ready to assist

Our legal specialists apply worldwide for the authorization or extension of use of MALTISORB®, or for its registration. They will also help to :

  • Answer your questions about the legal status of MALTISORB® maltitol.
  • Advise you on the nutritional claims your final product is entitled to.
  • Draft the labels for your finished products.

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Disclaimer

The information contained in this website is to the best of our knowledge true and accurate but all instructions, recommendations or suggestions are made without guarantee.
Since the conditions of use are beyond our control, we disclaim any liability for loss and/or damage suffered from use of these data or suggestions.
Furthermore, no liability is accepted if use of any product in accordance with these data or suggestions
infringes any patent.
No part of this website, including texts, script content, pictures, logos, brands, may be reproduced by any process without our prior written permission.
(R) Registered trademarks of Roquette Frères
(C) Roquette Frères S.A. - 03/2005.

Declaration to the CNIL pending (Déclaration à la CNIL en cours).

 

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